Corkbuzz employees are sommeliers, chefs, innovators and oenophiles. We all came together because we share common obsessions: wine, food and hospitality. We believe that if you’re passionate about what you do, then it doesn’t feel like work, and that’s the key to a successful business!
Qualities we celebrate include:
– Encouragement, not intimidation
– Rewarding success
– Embracing failure
– Work hard, play hard mentality
– Readiness to laugh
The most important thing to us is that our members feel like guests in our home. Taking this from a nice-sounding mantra to a reality can be really hard work — you could probably find an easier job involving wine elsewhere. But that passion for hospitality is what makes Corkbuzz employees different: That’s the thrill of it, for us.
If this resonates with you, and you’d like to share your passion with our team and our guests, please drop us a line! We’d love to hear from you.
Thank you for your interest!