Brunch and Wine Pairings

Who doesn't love a good brunch meal and drink in hand to wind down from the busy work week? NYC is full of amazing brunch options, and these tasty breakfast-lunch-fusion dishes can go with more than just your standard mimosa. In this class, we'll teach you how to think outside the box and pair classic brunch dishes like Eggs Benedict and Duck Confit Hash with a variety of delicious wines.







This class is not scheduled at this time. To be notified of the next scheduled class, please send us the following information:

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