Corkbuzz Clambakes – Menu and FAQ

Menu Feeds one table of up to 6 people:  Steamed Maine lobsters and little neck clams with drawn butter Peel ‘n eat shrimp, sautéed in Old Bay and butter Grilled corn with jalapeño aioli, lime and Cotija Tomato and cucumber … Continue reading

We Are Growing! Follow Along With Us…

We are growing!    We’re so excited for our new locations in Chelsea Market NYC and the South Park neighborhood in Charlotte, North Carolina! We’re working as quickly as we can to get into our beautiful new spaces in both … Continue reading

Yannick Benjamin of Wheeling Forward Hosting A Tour of Australia Class!

We are so excited to have our dear friend Yannick Benjamin, NYC-based sommelier and co-founder of Wheeling Forward, here to host our Tour of Australia class on Saturday, May 10!   Yannick comes from a family active in the restaurant business, … Continue reading

A Virtual Trip to Italy

You have to watch these.   We fell head over heels for this series of gorgeous videos made by the professional, education-focused organization the Guild of Sommeliers and the team who directed last year’s incredible SOMM documentary.    The three … Continue reading

Winery Profile: Bründlmayer

Who: Bründlmayer   What: King of the Kamptal, Keeping Things Interesting   Where: Kamptal, Austria   Why: Because Willi Bründlmayer is just about impossible not to love. He’s the type of winemaker whose character can’t help but somehow translate directly … Continue reading

Winery Profile: Channing Daughters

Who: Channing Daughters   What: Local Motion Toward Terrific Long Island Terroir   Where: Long Island, New York   Why: Because, in his other lives, founder Walter Channing has been a venture capitalist, a healthcare consultant, a furniture designer and … Continue reading

Back to Basics: How Long Does a Wine Stay Good After Opening?

Quite simply: “It depends.”   I’d first point you to the only absolute “rule” of food and wine pairings, which applies here, too: Trust your palate, drink what you like and enjoy it.   If you taste a wine that’s … Continue reading

Winery Profile: Robert Sinskey Vineyards

Who: Robert Sinskey Vineyards   What: Backing Biodynamics Without Skimping on Seduction   Where: Carneros (Napa Valley), California   Why: Because for Robert Sinskey Vineyards, elegance and sustainability are not mutually exclusive. Because RSV talks the talk and walks the … Continue reading

Winery Profile: Vasse Felix

Who: Vasse Felix   What: Benefactor of the Balanced, Persuasive Potential of Australia’s Wild West   Where: Margaret River, Australia   Why: Because in 1967, Dr. Tom Cullity, a cardiologist in Perth, was crazy enough to decide to bring vines … Continue reading

Winery Profile: Au Bon Climat

Who: Au Bon Climat   What: Living Winemaking Legend that Expedited Santa Barbara onto the Wine Country Map   Where: Santa Maria Valley, California   Why: Because Jim Clendenen looks like your quintessential SoCal surfer… but go beyond the mischievous, adventure-seeking … Continue reading